Variety of roasted vegetables such as eggplant, zucchini, bell peppers, and tomatoes, tossed with pasta and often flavored with garlic, olive oil, and Parmesan cheese.
Roasted vegetable pasta
Variety of roasted vegetables such as eggplant, zucchini, bell peppers, and tomatoes, tossed with pasta and often flavored with garlic, olive oil, and Parmesan cheese.
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